Located on the 37th floor with exceptional views of Tokyo including Tokyo Skytree, Sense Cantonese Dining offers authentic Cantonese cuisine of the highest quality at all times under advocacy of two Chefs de Cuisine. Although their specialties differ, Chefs de Cuisine Takeshi Suzuki and Toshiyuki Nakama share the helm and a vision, namely to create authentic Cantonese cuisine that surpasses its homeland. Their skills and knowledge, respect and passion take menus to new heights in dishes including Barbecued Platinum Pork with Honey Glaze, Pork Belly and Baby Suckling Pig, Double-boiled Superior Broth with Abalone, Aged Scallop, Black Bone Chicken and Whelk, and Barbecued Kyoto Duck Served in Two Ways; Breast with Chinese Sweet Miso and Pl...
Located on the 37th floor with exceptional views of Tokyo including Tokyo Skytree, Sense Cantonese Dining offers authentic Cantonese cuisine of the highest quality at all times under advocacy of two Chefs de Cuisine. Although their specialties differ, Chefs de Cuisine Takeshi Suzuki and Toshiyuki Nakama share the helm and a vision, namely to create authentic Cantonese cuisine that surpasses its homeland. Their skills and knowledge, respect and passion take menus to new heights in dishes including Barbecued Platinum Pork with Honey Glaze, Pork Belly and Baby Suckling Pig, Double-boiled Superior Broth with Abalone, Aged Scallop, Black Bone Chicken and Whelk, and Barbecued Kyoto Duck Served in Two Ways; Breast with Chinese Sweet Miso and Pl...
場所
東京都中央区日本橋室町２丁目１−１
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